Dish page · RD-0503
Kanjiகஞ்சி
Also written or called: Kanjee, Congee
Listed underKoozh, Kanji and Kali
3 variants வகைகள்
Add a variant of Kanji புதிய வகையைச் சேர்க்க
A variant is a distinct preparation with its own ingredients, quantities and method. A small change of quantity is a note; the same ingredients cooked another way is an alternative method.
Is a dish missing from the library? Suggest a dish page. Questions about cooking Kanji belong in Food & Cooking.
